Kerran K.
I've been working in the creative industries and have a degree in Advertising and media until I decided on a career change about 7 years ago to follow my passion in the health and wellness industry. I retrained as a chef and have been doing that and events ever since. I'm an incredibly active person, who loves outdoor activities like hiking and exploring the countryside, as well as Iyengar yoga and tennis. I often cater wellness retreats and love healthy food and reading up on nutrition and holistic wellbeing. I'm not married and have no children and have varied availability due to the nature of my work.
I was formerly head chef and creative events lead for a lovely plantbased cafe in Kentish Town. I have run my own private catering and food consultancy for the last 2 years and specialise in healthy delicious whole food. I run lots of events, do party catering and retreats and would love to help some families with their everyday food.
I have run multiple commercial kitchen for restaurants and cafes I now consult for restaurants and hotels and run my own catering company


