Cook Julie R., Waltham Forest, UK

ID: 1031871

Full-Time, Part-Time • Live-Out

Julie R.

Yrs old

Yrs Experience

A vegan for 20 years, I have made my mission to make people discover delicious ways to reconnect with food and thrive without harming themselves, animals, or the planet. Nutrition-focused and with sustainability in mind, I offer personalised meal prep as well as event catering and themed dinners. Born and raised in France, and having extensively travelled, I am able to prepare fusion as well as vegan versions of traditional world cuisine dishes. I have worked in busy restaurants and wellness retreats, feeding the same people for weeks on end. This proves my ability to widely vary menus and adapt to each individual's specific needs and tastebuds.

Experience in busy vegan restaurants in London, wellness retreats, and events. Wholefood plant-based cuisine. Nutrition-trained. Bespoke menus.

Phone number confirmed

Private/personal cook

Chef for events

Family cook

Dietary cook

Morning

Afternoon

Evening

Overnight

British

Italian

Middle Eastern

Japanese

Thai

Chinese

Knowledge of modern cooking technology

Knowledge of sanitary and hygienic standards

Sushi preparation

Experience in managing other employees

Barbecuing

Professional plating

Table setting and serving

Cooking children's meals

Keeping the kitchen clean

Baking / pastry preparation

Purchasing products

Washing dishes

Culinary Arts Diploma

Food Handler’s Certification

Have a valid driver's license

Comfortable with pets

Willing to relocate

Able to travel with the family

Can work in homes with video surveillance

Gender: Female

Proof of police check: Willing to obtain

My Nationality: French

Languages: English, French, Spanish

Waltham Forest, UK • 10 km away

Route from: London

I am a London-based private and plant-based chef with over eight years’ experience leading professional kitchens and delivering refined, produce-led cuisine for private clients and corporate settings. I am the Founder and Head Chef of The Green Kitchen, a fully plant-based catering company, and prev

Verified: Phone number confirmed

Private/personal cook, Pastry chef , Chef for events, Family cook, Dietary cook

Food Handler’s Certification

I'm Sunitha, a passionate cook with 8 years of experience. I am a culinary professional with a Food Handler’s Certification and a strong knowledge of modern cooking technology and sanitary standards. I have expertise in preparing a wide range of cuisine including British, Italian, Middle Eastern, Ja

Private/personal cook, Chef for events, Cook for camp, Family cook, Dietary cook

Food Handler’s Certification

As a versatile freelance chef, I have gained extensive experience across various sectors of the hospitality industry, consistently delivering high-quality, tailored culinary experiences. Previously, I had the privilege of catering for the cast and crew of Knives Out, creating bespoke breakfast, lu

Private/personal cook, Chef for events, Family cook, Dietary cook

Culinary Arts Diploma, Certified Master Chef / Certified Chef de Cuisine, Food Handler’s Certification

Julie R.

Salary: Negotiable

Education

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